Marsibilio’s

114 bridge st
mayville, wi
920.387.0387

 

Our menu features many Italian dishes made from family recipes passed down for generations.  Pastas hand-rolled, tomato sauce made from scratch, and hand-tossed pizza dough are some of the items you will find on our menu.  We offer fresh vegetables for the pizzas and fresh-baked bread for our Specialty Sandwiches.   Take a look at our menu and we’re sure you’ll find something that you are just dying to try.  So come in and taste a bite of “the Old World” today.

Seasonal Feature Items
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Our Seasonal Feature Items


Arancini - bacon and cheddar risotto balls, breaded and fried, served with tomato jam   7

Stuffed Peppadew Peppers - peppadew peppers stuffed with goat’s milk cheese and chorizo, breaded and fried, served with homemade herb ranch   7

Fried Zucchini - zucchini disks lightly dusted and pan-fried.  Served with maple sambol.  7

Chorizo Mac-n-Cheese - whole wheat penne pasta, smoked Gouda mornay sauce, chorizo, pico de gallo, fresh cilantro   15

Ribs & Gnocchi - braised ribs, ricotta gnocchi, tomato ragu   15

Smoked Duck Breast - house smoked duck breast, red grapes, maple bourbon glaze with gorgonzola spinach mashed potatoes.   18

Beer Braised Clams - clams steamed with St Francis Lust wheat beer, butter, Andouille sausage, chives, fresh oregano, side of fresh baked bread.   15

Chicken Saltimbocca - boneless chicken thigh, proscuitto, fresh buffalo mozzarella, fried sage.  Served with gorgonzola spinach mashed      potatoes.   16

Duck Stuffed Pepper - ground duck sausage, green bell pepper, maple-cured bacon, tomato ragu   17

Meatball Stroganoff - miniature meatballs, handmade bowtie pasta, wilted spinach, burgundy portabella gravy   17

Sausage & Dumplings - local sausage, caramelized onions, German drop dumplings, sauerkraut, tomato jam   15


 


Split Plate Charge Applies

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*the consumption of raw or undercooked meat, fish, eggs, or shellfish may be harmful for your health.

* please make sure you inform your server of any known food allergies so that we may take extra precautions necessary.     

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